One 16 ounce package of whole wheat spaghetti noodles, or 16 ounces of your favorite pasta.One 8 ounce package of shredded 2% Mozzerella (or 8 ounces of your favorite shredded cheese)
One 16 ounce can of diced tomatoes
I also add a teaspoon of garlic salt.
1) Cook pasta according to directions. Drain (do not rinse) and return to pan, still warm.
2) Stir in shredded cheese, garlic salt (optional) and tomatoes (drained).
If you had hit Subway, Arby's or McDonald's, a family of four could easily spend $20. You just saved $15, and probably ate a lot healthier.
The Frugal Maestro